FALL FAIRE (DINNER)
Historic Christ Church Parish Hall
37497 Zach Fowler Road
Saturday, October 12, 2013,
1:00 to 5:00pm
Dinner Choices: Dine-in or Carry-out
Ham & Oyster Dinner - $20.00; Fried Oyster Dinner - $16.00; Ham Dinner - $11.00; with Sides: Parslied Potatoes, Cole Slaw, Apple Sauce, & Bread.
a la' carte Options :Oyster Scald; Oyster Po' Boys; Fried Oyster Basket; Hot Dogs, Chips, and More!
CREDIT CARDS ACCEPTED
Christ Church Famous Baked Goods Table and Vendors You Love!
Rain or Shine!
FOR CONVENIENCE: Prepay and reserve your dinner now, using the paypal icon below and your name will be added to our prepaid list at the front door.
2013 Fall Faire Dinner Choices with Sides:
CALL FOR VENDORS OF HOMEMADE GOODS FOR THE ANNUAL FALL DINNER
Christ Episcopal Church, Chaptico is seeking vendors who produce homemade or homegrown goods for our Annual Fall Faire Dinner on Saturday, October 12, 2013. We are looking for vendors who make and sell locally grown or crafted and/or produced items that celebrate the "bounty of the Patuxent." They can be fresh fruit or vegetables, cheese, wheat or cornmeal, cider or non-edible items such as soaps, scents, creams, or beeswax candles. Vendors must be in compliance with all Maryland State Health Department regulations for sale and distribution of goods. To apply to be a vendor for the Annual Fall, call 301-884-3451 or e-mail Crystal Spranger at email@example.com